Breakfast (served up to 9.30 am) - £7.00

(All breakfasts served with Cereal, toast, fruit, juice, tea/coffee)                                                                      

Continental

Full cooked Breakfast

Light meals

Soup of the Day & roll - £3.50

Soup of the Day & Sandwich - £4.50

Sandwiches -  Ham, cheese, tuna or egg  - £4.00

(served with salad and crisps)

Quiche salad – £4.50

Cheese and tomato quiche

Broccoli and stilton quiche

Ham Salad

Baked Potato - £4.50

Served with one of the following fillings:

Cheese

Cottage cheese and pineapple

Tuna and mayonnaise

Chilli

Baked Beans

Hot Cooked dishes   - £6.00

(Served with fresh potatoes and vegetables)

Fisherman’s Pie

Meat and potato pie

Cheese and onion pie

Cumberland sausage and mash

Chicken breast served with one of the following sauces mushroom, tomato, honey and mustard

(Served with Rice, Naan and Chapatti)

Red Butter Chicken Curry

Potato, Chickpea and Spinach Curry

Meat or Vegetable Lasagne (Served with salad and bread)

Moroccan lamb (Served with couscous)

  Chilli and rice

FOR WHOLE GROUP ONLY

Roast dinner - £8.00

Beef or chicken

Salmon

Nut roast

Ham Buffet - £7.00        

Home cooked Ham

Chutney

Quiche

Salad

   New Potatoes

  Crisps 

     Crusty French bread

Sandwich Buffet- £5.00

Selection of Sandwiches

Crisps

Fruit Scones

Pizza and Chips - £5.00

Burger and Chips - £5.00

Sweets   - £4.00

(served with custard)

Apple pie

Fruit crumble

(served with ice cream)

Sticky Toffee Pudding

Chocolate Brownie

Trifle

Lemon cheese cake

Fruit salad

Cake -  £1.50

Afternoon tea  - £6.50

A selection of sandwiches, cakes and cups of tea

Tea/coffee/biscuits £1.00 per person per drink.

Please note: To help us with the catering - there is a maximum of three choices only for the first course and three choices for the sweet. Thank you. 

All orders for food should be placed with us no less than 7 days prior to your event. Please ring 01282 612380. 

Customers with special dietary needs or food allergies, please ring 01282 612380. 

(Menu revised September 2018)